We are looking for a Food Scientist to join our team and provide technical expertise to help our organization create better food products and improve the packaging we use for the food that we sell.

A Food Scientists responsibilities include using chemistry to improve the flavor and texture of our food products.

Ultimately, you will work with a team of Engineers to help our organization stay ahead of the competition and develop new product innovations.

Responsibilities

Work on new products from conceptualization to launch

Arrange and ship sales samples

Update product information sheets for sales preparation and food labels

Record, analyze, and summarize research data

Coordinate independent laboratory testing

Adhere to our organizations quality standards and other safety regulations

Perform other duties assigned by supervisor