Setting up marquees, arranging tables and assisting with the preparation of event spaces
- Greeting guests as they arrive at the venue, directing guests to tables, providing menus and taking orders
- Delivering food from the kitchen to guests at the table or to a self-service area
- Assisting Chefs by washing vegetables, assembling sandwiches, sourcing ingredients from the stock room or plating up dishes
- Keeping any bar and drink service areas fully stocked with beverages
- Taking drinks orders and serving drinks to guests at their table or throughout the venue
- Opening wine bottles at the table and pouring drinks for guests
- Wiping down tables and chairs, removing rubbish and clearing event spaces

• *Salary**: ₹18,000.00 - ₹22,000.00 per month

Schedule:

- Day shift

• *Education**:

- Bachelor's (preferred)

• *Experience**:

- total work: 1 year (preferred)

Ability to Commute:

- Bengaluru, Karnataka (required)

Ability to Relocate:

- Bengaluru, Karnataka: Relocate before starting work (required)

Work Location: In person

• *Speak with the employer**

+91 9600650333